Is Evening Song Farm’s CSA Right For You?
Community Supported Agriculture (CSA) is a great way to support your local farm shed, eat delicious, fresh, certified organic food, and get to know your farmers. Our members tend to stick with us for a long time, and value the flexibility, produce quality, and connection to our farm. If you’re still not sure or have additional questions, check out our FAQ page or send us an email.
If the CSA doesn’t feel like the right fit for you, you can find our produce at many retail locations.
1) Do you want to eat a lot of vegetables and get creative in the kitchen?
As a CSA member, you will choose 4–12 items* per week depending on the size of your share. Our CSA allows for free choice of items, and no matter what you choose, you will have a plenty of raw veggies to use each week! Are you excited by the idea of cooking and eating all of this fresh produce?
* examples of “items” are a bag of salad greens, a bunch of carrots, 1½ pounds of onions, a pint of cherry tomatoes, etc.
2) Is it feasible to pick up your CSA every week on the set pickup days?
As a CSA member, you will come to the farm or your pickup location each week to select your items or pick up your customized bag. There may be a week that you need to miss for one reason or another, and when that happens you will be able to make up those missed items before or after. We relate to how life can be busy and hectic, and remembering to order or pick up veggies is another routine to add to your life. If that sounds realistic to do each week, then it can be a good fit.
3) Do you want to be part of a community that values food, people, local farms, and the earth?
As a farm, we are committed to having a positive social and environmental impact. We do our best to build a strong, welcoming community, while providing high quality certified organic veggies. We enjoy getting to know our CSA members and how they like to use the veggies. You will get a weekly CSA newsletter with news from the farm, in the hopes that you will feel a greater connection to how your food is produced.